Fruits
Calamansi, raw Nutrition Facts
How many calories are in Calamansi, raw?
Calamansi, raw has 29 calories per 100g.
Calamansi, also called Philippine lime or calamondin, is a small, tart citrus fruit widely used in Southeast Asian cuisine. It has a unique sour flavor with hints of sweetness and is prized for its aromatic juice.
Nutrition Facts
Per 100g serving
Calories29
% Daily Value*
Total Fat
0.1g0%
Saturated Fat
0.0g0%
Trans Fat
0.0g
Polyunsaturated Fat
0.0g
Monounsaturated Fat
0.0g
Cholesterol
-0%
Sodium
2mg0%
Total Carbohydrate
9.3g3%
Dietary Fiber
2.8g10%
Total Sugars
1.7g
Protein
0.8g2%
Vitamin A
-0%
Vitamin C
30.0mg33%
Vitamin D
-0%
Vitamin E
0.2mg1%
Vitamin K
-0%
Vitamin B6
0.0mg3%
Vitamin B12
-0%
Folate
8mcg2%
Calcium
40mg3%
Iron
0.6mg3%
Potassium
102mg2%
Magnesium
6mg1%
Zinc
0.1mg1%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Health Benefits
- ✓High vitamin C content supports immune health
- ✓Low calorie citrus for weight management
- ✓Natural acidity aids digestion
- ✓Antioxidants support skin health
Best For
Marinades and dipping saucesJuice for beveragesSalad dressingsFilipino and Southeast Asian dishes
Storage
Refrigerate in a plastic bag for up to 2 weeks. Juice can be frozen in ice cube trays for up to 6 months for convenient use.
Serving Sizes
100g29 cal
1 calamansi3 cal
1 tablespoon juice4 cal
Frequently Asked Questions
What does calamansi taste like?
Calamansi tastes like a cross between lime and mandarin orange - very sour and tart with subtle sweet undertones and a unique aromatic quality.
Can you substitute calamansi with lime?
Yes, lime or a mixture of lime and lemon juice can substitute for calamansi, though the flavor will be slightly different and less complex.
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